Hello! I’m Sascha.
I delight in designing the finer details, admire those that photograph fleeting moments and have a desire to bake delicious cakes! Born and raised in Sydney, Australia, I currently live on the northern beaches with my husband Blake, son Flynn and a crazy cavoodle called Angus.
Professionally I work as an art director in one of Sydney’s leading advertising agencies. After graduating in 2004 from the University of Technology, Sydney with a Bachelor of Design in Industrial Design, I have worked professionally as part of various in-house and advertising agency creative teams, working on a broad range of advertising, marketing and product design briefs for global and local companies within a range of industries. This includes the retail, food and beverage, corporate, hospitality and tourism sectors, all requiring skillful creative to grow and transform their brands.
In 2011, I pursued culinary studies, driven by my passion from a young age to eat dessert first, preferring to skip anything savoury and with my growing interest in the realm of food photography. I graduated in 2012 with a Certificate in Patisserie from Sydney's Ryde College, a specialist training centre for hospitality. As an enthusiastic 'foodie' in search of recipes to satisfy my sweet tooth, I write and photograph for sweetgastronomy.com a place where you can find a record of my pastry adventures and share in my passion for all things sweet!
Recently I have focused my attention in developing my photography portfolio in food, portrait, lifestyle and travel photography.
To enquire about project availability or if you would like to feature any of my images for commercial or personal use online or in print, contact me here.
