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Born and raised in Sydney, Australia, I currently live on the Northern Beaches with my husband Blake, son Flynn and a crazy cavoodle called Angus. 

Professionally I work as an art director in one of Sydney’s leading advertising agencies. After graduating from the University of Technology, Sydney with a Bachelor of Design in Industrial Design, I have since worked in advertising, designing ad material for big brand clients within a range of industries including food and beverage, finance, telecommunications and pharmaceuticals. More recently I have focused my attention in developing my portfolio in food, portrait, lifestyle and travel photography.


In 2011, I decided to pursue culinary studies, driven by my passion from a young age to eat dessert first, preferring to skip anything savoury and with my growing interest in the realm of food photography. I graduated in 2012 with a Certificate in Patisserie from Sydney's Ryde College, a specialist training centre for hospitality. As an enthusiastic 'foodie' in search of recipes to satisfy my sweet tooth, I write and photograph for a place where you can find a record of my pastry adventures and share in my passion for all things sweet!


Let’s Collaborate

I am available for commercial design, art direction and photography work. To enquire about project availability and rates or if you would like to feature any of my images for commercial or personal use online or in print, contact me via the form below.

Name *

LESS SCROLLING, MORE LIVING. But if you’d like to see what I’ve been up too lately, you can always find me here…